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Chicken fillet with grilled vegetables
Chicken fillet with grilled vegetables
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ALLERGEN GUIDE
ALLERGEN GUIDE
Produced in a facility that also uses: gluten, nuts, crustaceans, fish, soy, mustard, sesame.
HOW TO USE
HOW TO USE
- Remove the top plastic before heating.
- Store the sealed product at a temperature between 1°C +4°C
- Consume after heating the product.
- Heat: in the microwave for 2 min at 750W, in the oven at 160° for 4 min or in a pan over medium heat for 4 min
- Once opened, consume within 24 hours.
Product originally chilled at -20°C to improve shelf life. Do not refreeze. Product packaged in a protected atmosphere
- ENERGY : 150 /kcal
- FATS : 7.7 g
- CARBOHYDRATES : 2.5 g
- PROTEINS : 12.5 g
- FIBERS : 1.5 g
- SALE : 0.6 g
INGREDIENTS:
Chicken thigh with grilled courgettes, squash and aubergines : a balanced and nutritious dish, perfect for those looking for a meal rich in proteins and low in carbohydrates. The chicken thigh, cooked to perfection, is accompanied by grilled courgettes, squash and aubergines, which give lightness and fresh flavour. Ideal for balanced diets, it offers an intake of approximately 150 kcal per 100 g, with a good protein content and healthy fats. This dish is perfect for a light lunch or dinner, rich in nutrients and with a Mediterranean touch.
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